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 Ah,
those meals! A great breakfast and sumptuous dinner! Served in two attractive dining rooms set up with
tables for eight, where you just can't avoid meeting kindred souls...or at tables for two
or four, for more intimate dining.
NOTE: MEALS DO
NOT INCLUDE SODA AND ALCOHOLIC BEVERAGES
Breakfast
(1) Choice of Juices or assorted Fruits
Orange or Apple
(2) Choice of hot or cold cereal
Pancakes with syrup and whipped butter
or
French Toast
or
2 Eggs any style with Toast
with choice of Bacon
or Sausage
So that we can serve you better, please give your dinner
Entrée orders to your server at breakfast
Thank You
Kids' Menu
Hamburger or Cheeseburger
Hot Dog
Grilled Cheese
Pasta with Sauce
Chicken Fingers
All Kids Meal served with French Fries
Please remember to take care of your friendly and
hard working serving staff at the end of your stay
Your generous gratuity is appreciated
Dinner Menu
Monday
Roasted Pork Calypso with a pineapple rum sauce
Mango Coconut Chicken - Boneless Breast coated with coconut and panko
topped with mango salsa
Cavatappi with Meat Sauce tossed in a red wine fennel meat sauce
Fish of the day
Tuesday
Roast Beef au jus with garlic smashed potatoes and homemade gravy
Chicken Saltimbocca Boneless Breast topped with Proscuitto, Roma Tomatoes and Mozzarella
Eggplant Parmesan with housemade marinara and mozzarella
Fish of the day
Wednesday
BBQ Pork Tenderloin slow roasted in our sweet-n-smoky BBQ sauce
Chicken Marsala- Boneless Breast with Marsala demi and button mushrooms
Linguine Prima Vera Fresh local vegetables tossed with a light garlic cream sauce and linguine
Fish of the day
Thursday
Homemade Meatloaf Chef J’s almost famous recipe
Thanksgiving day of the summer – Traditional Turkey Dinner with all the fixins
Capellini Pomo Doro Angel Hair pasta tossed with Fresh Basil, Roma Tomatoes and garlic
Fish of the day
Friday
Roasted N.Y. Strip Sirloin topped with fried onion rings
Chicken Segretta Boneless Breast topped with Broccoli, Roma Tomato & Mozzarella with a Tomato Basil cream sauce
Spaghetti with Meatballs
Fish of the day
Saturday
Prime Rib of Beef
BBQ Chicken- Quartered Chicken seasoned and roasted with our sweet-n-smoky BBQ sauce
Fettucini Alfredo-tossed with Ham and Spring Peas in a garlic cream sauce
Fish of the day
Sunday
Roast Leg of Lamb with roasted garlic-rosemary demi & butter boiled red potatoes.
Chicken Parmesan Italian seasoned boneless breast topped w/ marinara & mozzarella.
Penne ala Vodka with mushrooms in a vodka cream sauce
Fish of the day
Add a large family style pasta for $14.95
All Entrees served with vegetables and chef’s choice of
appropriate side, Salad served with choice of dressings
Assorted dessert, Coffee, Tea or Milk
Enjoy a drink with your dinner
Domestic Beer: $3.75
Imported Beer $4.75
Well Drinks: $5.00
Top Shelf, Kahlua, and other Cordials: $7.00
Wine: $5.50
Soda/Iced Tea/Juice: $1.75
Complimentary beverages include:
Coffee, Tea, Milk, and Water
Executive Chef: Jason Pratt
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